Classic Japanese and French Bread
Classic Japanese and French Bread
PBA Master class
Classic Japanese and French bread
10-12 Jul 2023
Tomohiro Nogami (Chef&Owner Boulangerie Nogami)
(The God Father of Taiwanese Baking)
ประวัติเชฟผู้สอน
1991 The Director of DONQ Dongke Bakery Taipei branch.
2000 Opened a bakery in Taichung
2008 Opened “Nogami Bread Boulangerie Nogami” at Nankan
2012 Opened “Nogami Bakery and Boulangerie Nogami” at Taipei
2012 The head coach of Taiwan team won the third place
“World Cup Bread Contest” (Coup du Monde la Boulangerie)
เมนูที่จะเรียน
-French Bread
-Baguette (High moiseture)
-Bacon French
-Hornchen
-Mentaiko
-Hokkaido cheese
-Toast
-White toast
-Danish toast
-Chocolate toast
-Red bean toast
-Bread
-Cream stick
-Tuna bread
-Red bean bread
-Corn bun
-French red bean
-Flower of shio
Class Overview
- Level
- Duration
- Type of Baked
- Language
- Maximum Seats
- Class Type
01
Meet The Chef
01
Meet The Chef
02
WHAT YOU’LL LEARN
TECHNIQUES YOU WILL MASTER
Menu Highlights
03
Inside This MasterClass
RECIPE BOOK
Detailed instructions in English
CERTIFICATE
Awarded upon completion
THAI INTERPRETER
Available throughout the class
LUNCH
Complimentary
PARKING
Free for 12 hours
SUPPORT TEAM
Dedicated assistance